Each year GP advances a bit more in favor of naturalness, playing with the limits of balance, without giving up any of the Priorat identities -licorice, balsamic- contained in weighted notes and tones. Soft tannins. Electricity and fruitiness. Alternating the presences of cherries -Grenaches- and of wild berries -Carignans- according to the character of the different vintages. Selection of the grapes with greater subtleness and freshness. In high altitude and ventilated zones of La Morera and Damunt Roca.
  • APELLATION
    Priorat
  • VARIETIES
    Grenache, carignan, syrah
  • ALTITUDE
    370m / 450m
  • SOIL
    Slate and red chalky
  • AGE OF VINES
    20 to 40 years
  • FARMING
    Organic
  • DENSITY
    4.000 Vines/ha
  • HARVEST
    Second fortnight of September and 1st week of October
  • FERMENTATION
    With a part of stems, in stainless steel tanks during 20 days, lightly pigeage
  • AGEING
    12 months in foudres and in French Oak barrels of two or more wines
  • properties
    Alcohol 14%; acidity 5,5 g/l; ph 3.3
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